Avoiding fat for healthier eatingWhile some fat in the diet is necessary, and it would be amistake to try to eliminate all fat from the diet, most peoplesimply eat too much fat. Cutting back on fat is an importantpart of creating a healthier diet and lifestyle. There are...
Boneless Prime Roast RecipeWhen it comes to prime rib and there are two basic camps. One side says you must cook it with the bones attached. The idea is that the bones give more flavor to the meat. The other side says that the meat can be just as flavorful without the bones,...
Chips & Dip, Dessert StyleApplebees and Chilis have been my two favorite restaurants ever since I was a kid. I can't remember if it was Applebees or Chili's that had the vanilla ice cream scroop with nuts, fudge and a cherry on top sitting in the middle of cinnamon chips in...
Converting a Recipe for your CrockpotCrockpots vary but the low setting is typically around 100 degrees and its high setting is around 300 degrees. Knowing this, it is fairly easy to convert most recipes for use in your slow cooker. Some adjusments to cooking times will be a judgement...
'Tis the Season for the Perfect Bowl of Texas ChiliThere is nothing like it on a cool Fall day, or especially on Superbowl Sunday...a steaming, hot bowl of fresh Texas chili . It warms you from your tongue all the way to your belly. Having moved to Ottawa, the coldest capital in the world, from...
Instant Fondue - Just Heat And Serve
Are you a terrible cook? Would you rather grate your fingernails across a chalk board instead of grating cheese? Does your idea of cooking consist of opening up a package and heating it? Well then
instant fondue is the product for you.
Instant
fondue (also called Heat & Serve Fondue) comes in a vacuum sealed package of almost everything you'll need for a
fondue dinner. Just open the package and place the contents in your
fondue pot (or even on a regular pot on the store). Here's the tricky part, you will still have to stir it. But shortly after that you can enjoy some quick and delicious fondue.
You can get
instant fondue at upscale supermarkets and grocery stores. If you have a hard time finding it, then order it from Amazon.com. Ordering
food over the internet, especially cheese might sound crazy but it's really no big deal. And since the package is all ready to travel, why not bring it on your next camping trip. Skip the S'mores and
heat up some
fondue over the campfire.
For the truly ambitious, you can add some seasonings to your
instant fondue to jazz it up a little. Add garlic powder, nutmeg and white pepper to improve the flavor. Add a little at a time and taste it as you go. When it tastes good to
you then stop. It's that easy. Of course you'll still have to cut up some bread to dip but you can even dip and entire loaf in the mixture if you are really anxious to try some fondue.
A company called Tiger makes something called Fondue Classic. It's basic Cheese Fondue made with Emmental, Gruyere, white wine, Kirsch brandy and special spices. There is also a variety called Swiss Fondue that you can try. But save room for dessert because there's plenty of
instant chocolate
fondue to try including rich swiss chocolate, Dark bitter choolate
fondue Milk Caramel, Orange Dark chocolate and Cinnamon Dark Chocolate. Some of these can even be heated in a microwave.
If you love to spend time in the kitchen and enjoy grating cheese then try making you
fondue from scratch. But if you just want to enjoy the
fondue without all the prep, then try
instant fondue.
About The Author:
Anthony Tripodi is the webmaster of GoFondue.com - The Home of Fondue. For more information about
fondue including recipes, ideas and equipment, visit
http://www.gofondue.com
Copyright Anthony Tripodi - http://www.gofondue.com
