Braised Assorted Vegetables (Luo Han Zhai)"Luo Han Zhai" (Luo Han means arhat in Buddhism) hasbecome a regular vegetable dish on every Guangzhou family'sdinner table since it served as the "food for monks" in Songdynasty. Not only does it carry the delicate fragrance ofBuddhism,...
Duck as a great alternative to Turkey this Holiday SeasonDuck as a great alternative to Turkey this Holiday Season Are you looking for new and exciting dishes to serve to your family or at your next dinner party? Then you must look for a recipe for cooking duck. Duck is a very delicious meal that...
Edith's Cake That Thrilled the French Twenty-three chefs who cooked for world royalty and heads of state (The Club des Chefs des Chefs) were, during their 1987 visit to th
in this book but...
Looking for a Great Italian Meatball Recipe? Wrap your lips around this one. The Best Meatball Recipe Can be prepared in 45 minutes or less. Ingredients 1 pound combined beef, veal, pork (must be fresh) 3 large eggs 1 cup grated Romano Locatelli Cheese 1 cup bread...
The New Cuisine: Spanish Food TodayCooking Spanish foods today is still very much a traditionalaffair. The essence of Spanish foods is simplicity and subtlety.The new Spanish cuisine is more about how ingredients andflavorings are blended than the way a meal is presented. The...
Things You Should Consider When Planning Your Thanksgiving Celebration
When planning for Thanksgiving dinner there are so many things that need to be considered. You need to plan the turkey, side dishes and pies. There is also the decorations and setting the table. You may even be preparing to serve a large group with a lot of family favorite menu items.
By following a few simple suggestions you will be able to serve a scrumptious Thanksgiving turkey with all the trimmings and have a wonderful holiday.
The first thing you need to do is create a party planning check list. This should include the menu, shopping list, decorations list, party activities and what to do each day the week before the holiday.
The second thing to consider is what to include in your Thanksgiving menu. Start by planning a menu that has make ahead dishes. Casseroles and pies can be made a few days ahead of time and kept in the refrigerator until Thanksgiving. When Thanksgiving day arrives you can re-heat your casseroles and pies in the oven or microwave.
Third consider asking
your guests to bring a favorite side dish or dessert. Most people are excited to help and it makes them feel at home on the holiday. By including others in your food preparation you ease your cooking load and help others to feel special and included.
The fourth recommendation is to set the table a few days ahead of time. By planning the centerpiece and the table setting you can relieve yourself of this worry when your guests arrive.
Finally smile, remember this is 'Thanks' 'Giving'. Enjoy yourself and your company.
About the Author
Shauna Hanus is a gourmet cook who has written a special Thanksgiving cookbook with 73 recipes for leftover turkey, also a special holiday ice cream cookbook that includes favorites like pumpkin pie ice cream and pecan pie ice cream. She has also put together a holiday planning guide to help you have the most enjoyable Thanksgiving ever. You can find all of these at http://www.turkey-leftovers.com
